Great British Food Magazine’s Farm Produce Awards

Kintyre Smokehouse – Runner up in the smoked fish category with smoked mussels.

Great British Food is pleased to announce the winners and runners-up of its inaugural Farm Produce Awards, celebrating the most delicious local foods from producers from all over the British Isles. Over 300 enteries were judged by a panel of food editors across 14 categories.

<em>”This is the first year we’ve run the awards and I’m absolutely delighted with the results,” </em>says Natasha Lovell-Smith, editor of Great British Food magazine and chair of the judging panel, <em>”…the standard of produce was truly remarkable, making the judging extremely hard fought.”</em>

<em>”In Great British Food magazine we celebrate the very best UK produce…and as a result our judges took the taste and provenance of each entry very seriously, as well as awarding points for packaging and overall appearance.”</em>

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